This keto cream cheese frosting is great on keto brownies.
Author: Linda Nofsinger
Author: Paula Keener-Chavis
Author: Michael Lomonaco
Embrace the flavors of autumn with this luscious take on a classic. The pumpkin not only lends richness but also makes the pie a stunner, with mesmerizing swirls of orange. Ginger adds a subtle snap.
This gluten-free baked pasta dinner relies on spaghetti squash as a replacement for traditional noodles-and cheese, lots of cheese.
Author: Anna Stockwell
These hamantaschen are filled with a celebration of seeds set in chewy-soft caramelized honey. While poppy is traditional, we threw in sesame, sunflower, and pumpkin as well for variety and crunch. Be...
Author: Kendra Vaculin
Author: Allen Susser
Author: Michael Laiskonis
Author: Lillian Chou
Author: Sarah Smythe
Adding orange zest and salt to store-bought jam gives the filling an extra dimension of flavor without creating a lot of extra fuss.
Author: Chris Morocco
Author: Sondra Wilson
Author: Jeanne Thiel Kelley
A simple cranberry cream cheese frosting that can be made with your Thanksgiving leftovers.
Author: Mari
Author: Georgia Downard
Author: Maria Watson
Room temperature ingredients make all the difference in this cake. You can get more loft from non-chilled egg whites, and room-temperature butter is easier to cream (beat together) with sugar than the...
Cakes like this carrot cake or banana bread are different than most cakes in that they call for oil, rather than butter.
Author: James Peterson
Your favorite creamy dip-but in a form you (and your kids) can happily eat for dinner. Serve with a salad of bitter greens and a bright vinaigrette.
Author: Deb Perelman
Author: Melissa Roberts
Author: John Currence
Author: Davina Besford
Author: Reddin Ellison
Author: Lauren Chattman
An overnight freeze solidifies classic brownie batter (in this case, one of the all-time greats: Alice Medrich's best cocoa brownies) into something entirely different-a scoopable cookie dough that holds...
Author: Sarah Jampel
Author: Michele Morosin
Author: Maria Helm Sinskey
Author: Dorie Greenspan